Master noodle chef Yongdong Wu performs at Harrah’s Reno
Legendary master noodle chef Yongdong Wu will display his culinary flair and gourmet expertise at the Carvings Buffet inside Harrah’s Reno, Oct. 15-17. Chef Wu will demonstrate ancient techniques of Chinese hand-pulled noodle making for all patrons who dine in the buffet.
The performance will be a feast for the eyes as Chef Wu’s one of a kind style is second to none. Signature noodle dishes, prepared by chef Wu, will be offered in the buffet only on these special nights.
- What: Master Noodle Chef Yongdong Wu
- Where: Carvings Buffet at Harrah’s Reno
- When: Thursday, Oct. 15 from 5 p.m. to 9 p.m., Friday, Oct.16 from 11:30 a.m. to 2 p.m. as well as 5 p.m. to 9 p.m., and Saturday, Oct.17 from 11:30 a.m. to 2 p.m. Demonstrations will occurevery half hour during these hours.
- Web: HarrahsReno.com
Chef Wu’s talent will be on display at no additional charge for all guests who purchase a buffet meal. The Carvings Buffet is open for breakfast, lunch and dinner. Friday lunch is $10.99 for adults and $6.99 for children. Saturday champagne Brunch is $12.99 for adults and $6.99 for children. Thursday dinner is $15.99 for adults and $8.99 for children. Friday steak and seafood dinner is $20.99 for adults and 10.99 for children.
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