Check out the results from Reno Magazine’s Best of Reno 2011: Dining. From the Best New Restaurant to the Best Romantic Dinner to the Best Girls Night Out, these 26 restaurants will go above and beyond satisfying your taste buds.
Click on the image to start flipping through their online magazine to view the list.
Gary and Misty Young’s Squeeze In eatery is the talk of the town in Reno, NV and Truckee, CA. This popular breakfast spot has people crossing state lines for a taste of one of Misty’s world-class omelets. Misty’s four-egg omelets are eggstra special and have quirky names like: Racy Tracy, Hot Sweaty Busboy, Katastrophy, Benson Burner and Hot Weed. All of their dishes are packed with farm fresh ingredients and made to order.
Weekdays you can get in without a horrendous wait, but on the weekends, come early, or late, or wait. Loyal customers who frequent the joint are just as die-hard as the chef who owns it!
When Misty decided to throw a Love-In party at her Squeeze In, in Reno, NV, she’s in for a wild ride when Chef Flay crashes and is fired up to go head to head in a classic, all-American Omelet Throwdown! 107 quadrillion omelette possibilities didn’t seem to scare away Food Network’s “Throwdown with Bobby Flay”. Misty took Flay’s challenge whipping up the Squeeze In’s 300,000th #37 Racy Tracy, the most popular omelette on the Squeeze In menu, packed with avocados and mushrooms sautéed in a white wine sauce and folded in with crisp bacon and Monterey Jack cheese. Flay’s creation is top secret until the program airs, but the Squeeze In has created a tribute omelette dubbed the “Spanish Flay” that debuts on the menu March 4.
Watch the results of this throwdown on the Food Network; March 03 @ 9:30 PM – March 04 @ 12:30 AM – March 14 @ 11:00 PM
By LJ Bottjer
A good breakfast assures the day is filled with promise.
Fortify the promise by dining at Reno’s Peg’s Glorified Ham n Eggs, on 420 S. Sierra Street.
Everyone is greeted warmly whether it is the 1st or 101st time they cross the threshold. Some opt for tables or booths while others settle in at the counter. Here strangers swap conversation while the counter man generously shares a picture book and colorful insights of Guanajuato, his Mexican birthplace.
From 6:30 am – 2:00 pm daily, except for Thanksgiving and Christmas Day, Peg’s offers breakfast standards with a flavorful twists. Over 40 items, in addition to daily specials, fill the menu. Diners overwhelmed by the choices should know longtime local favorites include fresh salmon and eggs served blackened, and grilled, or Peg’s namesake – ham steak and eggs.
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